Whetstone Farm

Whetstone Farm raises grass-fed lamb, pastured pork, and organic storage vegetables like carrots, beets, squash, and potatoes. The farm is owned and operated by Emily Hanson and Klaus Zimmermann, with help from little Sylvan. Their 40 acre farm is located Amery, WI, where they are excited to be part of a growing community of sustainable farmers. They are applying for organic certification, and strive to farm in tune with the ecosystem around them.

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